The Effect of Portion Sizes on Mood
Status: | Active, not recruiting |
---|---|
Healthy: | No |
Age Range: | 18 - 35 |
Updated: | 4/17/2018 |
Start Date: | October 2012 |
End Date: | December 2018 |
The Impact of Portion Size of Foods on Mood in Normal Weight Adults 18-35
The purpose of this study is to investigate whether different portion sizes will effect
overall mood.
overall mood.
The objective of this investigation is to determine whether participants will have a change
in mood based on the portion size of foods served. The specific aims of the study are:
1. Determine the effect of increasing portion sizes on mood.
2. Determine the effect of decreasing portion sizes on mood.
in mood based on the portion size of foods served. The specific aims of the study are:
1. Determine the effect of increasing portion sizes on mood.
2. Determine the effect of decreasing portion sizes on mood.
Inclusion Criteria:
- Age 18-35
- have a body mass index of 18.5 and 24.9 kg/m^2
- be an unrestrained eater( scoring less than 12 on the Three Factor Eating
Questionnaire)
- Report Being a non-smoker
Exclusion Criteria:
- currently pregnant or nursing
- report being an athlete in training
- currently taking any medications that affect appetite or food intake
- Have a medical condition affecting eating or are currently following a therapeutic
diet
- Report disliking foods used in the investigation
- Report having allergies to foods used in the investigation
We found this trial at
1
site
University of Tennessee - Knoxville Founded in 1794, we're big on tradition and proud of...
Click here to add this to my saved trials